How To Make CHICKEN POT PIE Quick Easy Pot Pie Recipe

Today Im going to show you how I make Chicken pot pie made with cream of chicken soup.
This pot pie recipe is a quick easy dinner idea for any week day or night.
Grab your ingredients and cook along with me.
Enjoy! SHOP MY FAVORITE PRODUCTS: Ingredients youll need: 1 - 9 Inch Frozen Deep Dish Pie Shell THAW BEFORE ADDING INGREDIENTS 1 - 9 Inch Pillsbury Refrigerated Pie Crusts FOR TOP OF PIE Any Brand will work 1 12 - 12.5oz Cans Chunky Chicken DRAINED You could also use Rotisserie Chicken if Desired 2 - Cups Mixed Vegetables DRAINED Any Brand Will Work 1 12 - Cups Condensed Cream of Chicken Soup 12 - Teaspoon of Pepper 4 - Teaspoons butter Instructions: Preheat oven to 375 degrees Mix chicken vegetables cream of chicken soup pepper in a medium mixing bowl Add mixed ingredients to thawed pie shell Add butter to top of pie mixture Add Pillsbury pie crust to top of pie Mash pie shells together with a fork Remove access pie crust from sides of pie Cut slits on top of pot pie to vent steam while baking Bake at 375 degrees until top is brown heated thoroughly Approximately 45-60 minutes - depending on your oven Serve immediately or until youre ready to eat ENJOY! Fan Mail: How Do You Cook - Back To Basics P.O.
Box 789 Pleasant View TN 37146-0789 USA The links above may be an affiliate link which means we receive a small commission of the revenue made from purchases through the links above.
There is no additional charge to you! Thank you all for supporting my channel so I can continue to provide you with free content every week! THANK YOU! chickenpotpie potpie chickenpierecipe chickenpie chickenrecipe

Источник: rutube.ru