FALL MENU- S. POTATO CINNAMON ROLL CAKE- S.POTATO ACORN SQUASH SOUP- SMOKEY ZUCCHINI BOAT


Hello friends! Today I wanted to share some fall recipes with you.
These are perfect for a romantic dinner for two or special treats to bring to the Thanksgiving Table.
I hope you love them as much as we do! The sweet potato acorn squash soup is savory warm and satisfying for cool fall days.
It is also a great side for thanksgiving dinner.
So is the sweet potato cinnamon roll cake.
Its one of those deserts that gets asked for year after year.
Its unique and shines among a table full of deserts.
The Smokey zucchini boats have been a favorite in our family for many years.
It never gets old though.
its perfect for easy Halloween night dinners because its an entire meal in one.
The choice of veg and meat you add can switch it up for the time of year.
Sweet Potato Acorn Squash Soup 3 medium acorn squash 1 medium sweet potato 1 medium white onion 1 tbs minced garlic 4 cups chicken broth 1 12 cup coconut milk 3 tbs olive oil 2 tsp salt 2 tsp pepper 2tsp smoked paprika Smokey Zucchini Boats 1 medium zucchini 12 white onion 1 cup chopped mushrooms 2 stalks chopped celery 12 cup water chestnuts chopped 12 smoked turkey sausage chopped 2 cups cooked rice I cooked mine in chicken broth 1 can cream celery soup 23 cup coconut milk 14 cup grated Parmesan Top with more grated Parmesan youll have extra rice mix leftover.
Its perfect for lunch the next day Sweet Potato Cinnamon Roll Cake Cake 350 degrees for 35 minutes 3 cups flour 1 cup sugar 4 tsp B powder 1 12 cup milk 2 tsp vanilla 12 tsp nutmeg 14 tsp salt 2 eggs beaten 12 cup melted butter 2 cups cooked sweet potato Topping 12 cup butter 12 cup brown sugar 2 tbs flour 1 tbs cinnamon Swirl into cake batter Glaze 2 cups powdered sugar 1 tsp vanilla 1 tsp maple extract 2 tbs cream cheese soft 3-5 tbs milk Top with chopped nuts of your choice

Источник: rutube.ru

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