Hong Kongs unique Dai Pai Dong open-air food stalls boast delicious eats and a fascinating history.
Join us as we delve into the interesting story behind these traditional foodie gems by eating our way around a selection of them and speaking to one of the last remaining stall owners in the city.
-Video Credits-
Written produced filmed edited animated hosted and original music by Sam Evans
Videographer and Executive producer: Vienne Leung-Evans
-Chapters-
00:00 Intro
00:55 Bing Kee Cha Dong and Dai Pai Dong history
05:13 Sing Heung Yuen
09:00 Interview with one of Hong Kongs last remaining stall owners
13:01 Final thoughts
Источник: rutube.ru