diwali gulabjamun suji Zepto Link : INGREDIENTS TO MAKE THE RECIPE: For CHASHNI: 750 Gms 4Cups Sugar 600ml 3 Cups Water 12 Lemon Juice 12 tsp Cardamom powder Saffron 1 tsp Rose Water FOR DOUGH: 1 Cup Fine Suji 500 ml Full Cream Milk 14 Cup or 3 Tbsp Full Desi Ghee 12 Cup or 6 Tbsp Maida 1 tsp Rose water Oil For Frying
Источник: rutube.ru